Chef Jeff Robinson is offering a Special Christmas Eve Dinner Menu in addition to the Frontier Restaurant’s delectable dinner menu – the choice will be yours. And all reservations will receive a Christmas Amuse-bouche compliments of Chef Robinson.
Due to the popularity of this dinner, reservations are strongly recommended. Call 262.725.9155 to reserve your table.
Christmas Eve Dinner Specials are individually priced; the Frontier Dinner Menu will also be offered.
Christmas Eve Dinner Special Menu Christmas Amuse-bouche – Holiday Hummus with Carrots, Celery, Cucumbers and Zucchini
Dinner Specials include salad, choice of entrée, and choice of dessert
Holiday Salad Tossed Baby Spinach with Red and Green Leaf Lettuce, Caramelized Onion, Root Vegetable Chips and Balsamic Dressing
ENTRÉE SELECTIONS – (select one) All entrees include Craisin Stuffing, French Cut Green Beans, and choice of Garlic Mash or Sweet Potato Mash
A Christmas Story Roasted Duck with Candied Figs $29.00
Norman Rockwell Turkey Duet of Turkey with Gravy, Creamed Spinach $24.00
The King’s Cut 16 oz. Prime Rib $49.00
DESSERT (select one) Egg Nog Shooter White Chocolate Bread Pudding Peppermint Chocolate Cake
CHILDREN’S SPECIAL MENU – $15.95
Home Alone Mac & Cheese Curly Cavatappi Pasta with a Sweet Graham Cracker Crumble Top Add choice of Bacon, Turkey or Ham to the Mac & Cheese Served with a Cheesy Garlic Bread Stick
Oh Christmas Tree Taters & Ham Sliced Honey Ham with Christmas Tree-Shaped Mashed Potatoes, Carrot Ornaments, and a Cheddar Cheese Star
DESSERT (select one) Elf’s Snicker Salad Hot Chocolate Mousse topped with a Cherry Chocolate Milk Bath and Whipped Cream
Reservations can be made by calling the Frontier Restaurant at 262-725-9155