Christmas Eve Feast To-Go

HOLIDAY FEAST TO-GO at Geneva National

Your holiday should be spent enjoying the company of family and friends, not worrying about dinner. Just reserve a time, pick up your feast in the GN Clubhouse Foyer and enjoy. Everything about the holidays should be this simple. Order deadline is Friday, December 20 at 5pm

• ​Pick-up Hours: Tuesday, December 24  | 11am to 1pm
• Pick-up in the main entrance lobby at the GN Clubhouse

TO PLACE AN ORDER, call 262.245.7000

• Prime Rib (serves four people): $300++
• Glazed Ham (serves four people): $200++

MENU

• Choice of Prime with herb garlic crust, roasted bone marrow butter, and dinner rolls OR Honey Glazed Ham with with honey mustard glaze and dinner rolls
• Deviled Eggs
• Warm Crab Spinach Dip with crostini
• Spring Mix & Arugula Salad with spiced pecans, dried cranberries, roasted butternut squash, fresh mozzarella, roasted red onion, apple cider vinaigrette
• Seasonal Fire Roasted Vegetables
• Twice Baked Potatoes
• Chefs Selection of Mini Seasonal Desserts

STARTER ADD-ON: Charcuterie Board: $125, serves 4-6 Artisan meats, Wisconsin cheeses, dried fruits, candied nuts, artisan crackers, jam. and honey.