Elevate your Saturdays with a brunch celebration unlike any other. Grab your friends, family, or even a date and head to Embers Terrace for an all-new, exclusive and al fresco dining experience that is anything but basic.
While seated in front of the best view at the resort, your custom three-tier brunch tower will be presented to your table. And to elevate your experience even more, add endless Bloody Marys & Mimosas to your brunch. Choose from an assortment of toppings and fresh-squeezed juices to create your one-of-a-kind and oh-so-photo-worthy cocktail.
Embrace the ultimate brunch vibes with live tunes from a local artist. Every Saturday is a special occasion, so celebrate with brunch.
FALL MENU TIER 1 (select one) -Assorted Berries -Sliced Fresh Fruit -A little of Every Fruit
TIER 2 (select one) -Salmon Lox and all the Goodies’ (Petite Everything Bagels, Tomato Relish, Hard-boiled Eggs, Pickled Onions, Capers, Artisan Greens, and Housemade Labneh) -Butterscotch Monkey Bread, Cider Donuts, Petite Pumpkin & Cream Cheese Muffins -Breakfast Charcuterie (Prosciutto, Lake Geneva Country Meats Summer J&C Sausage, Fig & Pork Pate, Assorted Local Cheese from Hill Valley Farms, Sun-kissed Fruit, Grapes, Local Honey, Jam, and Lavosh)
TIER 3 (select one) -Lleyton's Fried Chicken and Harvest Biscuits with Caviar, Hot Honey, Pimento Cheese, Sage Country Gravy and Rosemary-Honey Butter -Petite Breakfast Croissants, Applewood Bacon & Wisconsin Cheddar, Peppered Country Sausage & Block Cheese, Green Eggs & Ham, Gouda, Butternut Squash Latkes, Apple Butter and Sour Cream -Pumpkin Pancakes + Cinnamon Whipped Cream, Oat-crusted Brioche French Toast stuffed with Spiced Apple Compote, Fig & Pistachio-stuffed Crepes, Pink Peppercorn/Maple Candied Bacon